Classic flaky pastry with a rich, buttery flavor, entirely plant-based.
Flaky pastry filled with rich dark chocolate and almond cream, topped with toasted almonds.
A flaky vegan croissant baked with rich chocolate chip cookie dough inside.
A fusion of two French classics: flaky vegan croissant layered with silky cream and glazed like an ��clair.
Flaky vegan pastry filled with rich, dark chocolate in a croissant shape (from south of France)
Flaky vegan pastry filled with rich chocolate and hazelnut butter cream
A delicate spiral of buttery pastry layered with cinnamon sugar, baked to perfection.
Buttery, flaky vegan pastry with a light, golden finish���simple and classic.
Buttery crust filled with spiced apples, topped with a golden almond crumble. Gluten free
Creamy, velvety cheesecake on a delicate gluten-free crust, with berry coulis. 100% vegan.
It's Grandma's classic recipe, without all the gluten.
A sweet and savory delight packed with protein, fiber, and iron.
Flaky vegan pastry filled with smooth almond cream and topped with toasted almonds.
Classic French sandwich made vegan, with plant-based cheese and creamy b��chamel, toasted to golden perfection.
Coconut Custard Pie. SF-GF
Pastry cream, strawberry coulis and wild berries. SF-NF
Ham and Cheese Croissant
Made with 40% less sugar. Filled with nourishing clusters of cranberries, raisins, and pumpkin seeds. You'll love the touch of non-GMO unsweetened applesauce.
A fluffy, delectable almond cake topped with lemon floral frosting.
hearty loaf packed with sweet bursts of antioxidant rich blueberry flavor and nutty shreds of coconut for a deliciously decadent and wholesome treat. The vibrant glaze is naturally colored with butterfly pea powder.
This chocolate and vanilla beauty is gluten-free, vegan, moist, crumbly, and delicious.
Decadent vegan chocolate cake with a molten, gooey center.
Pastry cream filled small tart with berries and coulis
Scrambled "egg", "bacon" & cheese in a croissant dough
Truffle brie, crumble blue cheese, gruyere cheese in a small croissant dough. Vegan.
Cream cheese, capers, dill, French "caviar���. NF
"Gruyere", green onion, parsley mayo, shredded cheese.
Garlic butter, shredded "filet mignon", melted cheese, frontignant sauce, shaved truffles. V.
Classic flaky pastry with a rich, buttery flavor, entirely plant-based.
Flaky pastry filled with rich dark chocolate and almond cream, topped with toasted almonds.
A flaky vegan croissant baked with rich chocolate chip cookie dough inside.
A fusion of two French classics: flaky vegan croissant layered with silky cream and glazed like an ��clair.
Flaky vegan pastry filled with rich, dark chocolate in a croissant shape (from south of France)
Flaky vegan pastry filled with rich chocolate and hazelnut butter cream
A delicate spiral of buttery pastry layered with cinnamon sugar, baked to perfection.
Buttery, flaky vegan pastry with a light, golden finish���simple and classic.
Buttery crust filled with spiced apples, topped with a golden almond crumble. Gluten free
Creamy, velvety cheesecake on a delicate gluten-free crust, with berry coulis. 100% vegan.
It's Grandma's classic recipe, without all the gluten.
A sweet and savory delight packed with protein, fiber, and iron.
Flaky vegan pastry filled with smooth almond cream and topped with toasted almonds.
Classic French sandwich made vegan, with plant-based cheese and creamy b��chamel, toasted to golden perfection.
Coconut Custard Pie. SF-GF
Pastry cream, strawberry coulis and wild berries. SF-NF
Ham and Cheese Croissant
Made with 40% less sugar. Filled with nourishing clusters of cranberries, raisins, and pumpkin seeds. You'll love the touch of non-GMO unsweetened applesauce.
A fluffy, delectable almond cake topped with lemon floral frosting.
hearty loaf packed with sweet bursts of antioxidant rich blueberry flavor and nutty shreds of coconut for a deliciously decadent and wholesome treat. The vibrant glaze is naturally colored with butterfly pea powder.
This chocolate and vanilla beauty is gluten-free, vegan, moist, crumbly, and delicious.
Decadent vegan chocolate cake with a molten, gooey center.
Pastry cream filled small tart with berries and coulis
Scrambled "egg", "bacon" & cheese in a croissant dough
Truffle brie, crumble blue cheese, gruyere cheese in a small croissant dough. Vegan.
Cream cheese, capers, dill, French "caviar���. NF
"Gruyere", green onion, parsley mayo, shredded cheese.
Garlic butter, shredded "filet mignon", melted cheese, frontignant sauce, shaved truffles. V.
Roasted melted "brie" cheese cooked with thyme, served with potatoes. (GF-SF)
Poached "egg" in a rich red wine sauce, "bacon" and Parisian mushrooms. (NF)
Tahini p��t�� "Foie gras" served with fig jam. Gluten free on demand (GF-SF)
Our exclusive vegan cheese plate. Combination of vegan artisan cultured cheeses (cashew based), served with bread. 100% vegan, raw, GF and SF. GF bread on demand
French onion soup, croutons, "gruyere" cheese. (SF-NF)
Tomatoes & "burrata" a la Mediterranean. (GF-SF-NF)
Carrot cream with pink lentils, served with a garlic parsley butter bread. 100% vegan, organic and gluten free. GF bread on demand
Layered "salmon" with creamy avocado and garlic cheese. (NF)
Seitan "duck" strips cooked in mustard and tarragon with green peas and carrots. (SF-NF)
Slow-cooked "beef" in a rich spiced red wine with caramelized onions, carrots, fingerling potatoes. (GF-SF-NF)
Hearty white bean slow cooked casserole with tender seared "duck" patty, Toulouse "sausage", onions, carrots and tomatoes. (NF)
Succulent "chicken legs" braised in red wine with Parisian mushrooms, onions, spices and herbes de Provence. (GF-SF-NF)
Slightly crispy ChunkTM "steak" served with black truffle French fries. (NF-GF option)
Finely chopped cold pea "steak" with shallots, parsley, capers, raw "egg", served with French fries. (GF-SF-NF)
Tagliatelle pasta with "sea food" melange and Mediterranean olive oil. (SF-NF)
"Bacon" bits, roasted tomatoes, onions, cooked potatoes and coconut emmental cheese. (GF-SF-NF)
French ratatouille and coconut emmental cheese. (GF-SF-NF)
Konjac smoked "salmon", Oat cr��me fraiche, avocado puree and dill. (GF-SF-NF)
Toulouse "pea sausage", Parisian mushrooms, mustard cream and coconut emmental cheese. (GF-SF-NF)
"Goat" Cheese, grilled "chicken", agave, walnuts and coconut emmental cheese. (GF-SF)
Dark chocolate, no sugar, raw, GF and SF
Made with cashew & coconut cream, topped with coconut sugar (gf and sf)
Authentic French toast made with almond milk
Salted caramel and roasted apple (SF)
Salted caramel and gingerbread crouton (SF-NF)
Strawberries, melted dark chocolate (SF-NF)
Roasted bananas, melted dark chocolate (SF-NF)
Roasted pears, almonds, melted dark chocolate (SF)
Melted dark chocolate, roasted almonds and coconut whipped cream. (SF)
Salted caramel, bananas. (SF-NF)
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